These Caprese skewers are such a enjoyable summer season appetizer! Topped with a tangy balsamic glaze, they’re gentle, flavorful, and recent.

Final week I shared this cherry tomato pasta recipe, and now I’m onto these Caprese skewers… Should you couldn’t inform, I’m having a second with cherry tomatoes.

I really like what number of totally different varieties can be found presently of 12 months – some are spherical and yellow, others are rectangular and speckled with pink. Nonetheless others are purple, orange, and inexperienced. Once I see all these shapes and colours on the farmers market or grocery retailer, I can by no means resist bringing residence a few of every. They’re simply so darn fairly (and scrumptious, too!).

You may toss them right into a salad, high them onto pizza, or use them in a pasta just like the one I discussed above, however your easiest possibility may be making these Caprese skewers. They’re SO straightforward to make, and, as a result of they’re so easy, they actually allow you to savor the height-season tomatoes. Serve them as an appetizer at a gathering or whip them up for a fast wholesome snack. Both manner, you’ll love them.

Caprese Skewers Recipe Components

A chew-sized riff on an Italian Caprese salad, these Caprese skewers depend on three primary elements:

• Cherry tomatoes – Use a mixture of colours when you can.
• Recent basil – Its spicy, fragrant taste pairs SO effectively with the candy tomatoes.
• Recent mozzarella balls – Search for the little mozzarella balls referred to as ciliegine mozzarella (aka cherry-sized!). They need to be shut in measurement to your cherry tomatoes.

Earlier than you eat, drizzle the skewers with good olive oil and season them with salt and freshly floor black pepper. For a tangy end, high them off with lowered balsamic vinegar.

Discover the entire recipe with measurements beneath.

Thread the tomatoes, basil, and mozzarella balls onto mini picket skewers. I like to make use of two cherry tomatoes and one mozzarella ball per skewer, with basil leaves tucked in between. In case your basil leaves are giant, fold them in half as you skewer them.

Season them up, drizzle on the balsamic glaze, and take pleasure in!

Caprese Skewers Recipe Suggestions

• Use excessive-high quality elements. Everytime you’re making a extremely easy recipe, the standard of your elements counts. I extremely suggest making these Caprese skewers in the summertime, when tomatoes and basil are each in season. Should you can, supply them from an area grower (and even your personal backyard!).
• Make them day-of. These Caprese salad skewers are greatest on the day they’re made, when the basil continues to be vibrant and recent. If you wish to make them forward for a celebration, assemble them as much as Four hours prematurely and retailer them within the fridge. Add the olive oil, salt, pepper, and balsamic simply earlier than serving.
• Have enjoyable. Tomatoes, mozzarella, and basil are a incredible mixture, however that doesn’t imply you possibly can’t get artistic right here. Strive utilizing strawberries or diced peaches instead of among the tomatoes, or substitute the basil with recent mint. Let me know what variations you attempt!

Extra Favourite Summer time Appetizers

Should you love these Caprese skewers, attempt one among these summer season appetizers subsequent:

Caprese Skewers

Serves 4

These Caprese salad skewers are such a enjoyable summer season appetizer! They’re going to disappear very quickly at your subsequent occasion or gathering.

• Thread the tomatoes, mozzarella, and basil onto mini skewers.

• Drizzle with olive oil and balsamic discount and sprinkle with salt and pepper.